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Shall we hide ourselves away in suffocating rooms when the morning breeze is floating in from the Gulf of Finland, bearing upon its wings the invigorating brine of ocean, or shall we, "Pleased to feel the air, Still wander in the luxury of light?" The St.

Seafaring men knew it for a chief characteristic of Captain Price his quiet, unresting watchfulness. Forty years of sun and brine had bunched the puckers at the corners of his eyes and hardened the lines of his big brown face; but the outstanding thing about him was still that silent wariness, as of a man who had warning of something impending.

It is an ingredient in the Salt Licks, saline, and brine springs of this country, especially of those in the valley of the Mississippi. It is sparingly found in fresh-water plants, as well also in coal, and in combination with numerous other bodies. Fermented liquors contain iodine; wine, cider, and perry are more iodureted than the average of fresh waters.

All Sir Henry could say would not rouse True Blue's ambition. He got, however, very great commendation from Captain Brine for his conduct in the cutting-out expedition. The prizes were officered and manned from the frigate and corvette, and the two ships shortly after this parted company. The Gannet took two or three more prizes, and sent them into Jamaica.

To be sure, there were minor incidents that Phil entered in the log-book he was keeping: as when Han fell overboard one morning in a heavy sea when the Adventurer was reeling off her twelve miles and was pretty well filled with brine and very near exhaustion when he reached the life-buoy they threw him. And once Ossie pretty nearly cut a finger off while opening a lobster.

Put the patient to bed immediately and apply a hot compress over the lungs, wrung out of hot brine, changing it as often as it gets cool. Give little, extremities-away any, food during the continuance of the disease; if any is given it should be light and nutritious. The above treatment, if employed in time, will save any case.

The usual mode of preserving beef is by salting; and, when intended to keep for a long time, such as for the use of shipping, it is always salted with brine; but for family use it should be salted only with good salt; for brine dispels the juice of meat, and saltpetre only serves to make the meat dry, and give it a disagreeable and unnatural red color.

The brine that pours with an equable flow into the seething pan at Ebensee, is brought by wooden troughs from the salt mine at Hallein, a distance of thirty miles in a direct line.

Put it into an earthen pan, and turn and rub it daily for a week. Then take it out of the brine and wipe it, strew over it pounded mace, cloves, pepper, a little allspice, plenty of chopped parsley, and a few shalots. Roll it up, bind it round with tape, boil it quite tender, and press it.

Others, who in their delirium had drank its brine, died in more agony, and lay in strings along the side washed by the waves. At the approach of a human being, flocks of hideous galanasas and great droves of condors would rise lazily, too heavy from their ghastly feast, to flap their monstrous wings. It was a sight to sicken one forever of the vaunted glories of the battlefield.