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"Yes," said the corporal, throwing away a melon rind that he had been chewing the meat off of, "I saw his nibs coming down the road, and I thought may be he was the one you wanted, so I told him to halt or I would fill his lungs full of lead pills, and he said he guessed he would halt. He said it was a nice day, and he was only trying one of the Yankee cavalry horses, to see how he liked it."
Yet when lemon flavor is called for the lemon is often grated right down to the pulp in parts, while the yellow rind is left on in patches. A lemon should be grated evenly, beginning at the end and working round it, using as small a surface of the grater as possible, to prevent waste. The habit of turning the lemon as you grate comes as easily as to turn an apple under the knife when peeling.
Then she got a melon from the garden, cut off the rind, and, mincing the fruit in small pieces, squeezed out the juice and gave it to her husband to drink. When she had done this, she set before me a plate of pounded maize, which was boiling over a little fire of sticks, when we went in. "'It is your breakfast, I said. "She waved her hand. "'I can cook more, she said.
Its opal box, the hard rind of the berry, has ensured its safety just as well as a filthy overcoat would have done and perhaps even better. The Crioceris has found safety inside its opal globe. Safety? Ah, but what an unfortunate expression I have used! Is there any one in the world who can flatter himself that he has escaped the spoiler?
Powdered sugar should be sprinkled freely over the pudding before serving. If you wish to have them very rich boil one-half pound of sugar with one-half pint of water until it thickens; cool and pour over the pudding when you take it from the oven. ALMOND PUDDING, No. 2 Take one pound blanched almonds pounded, eight eggs, cinnamon, and lemon rind.
WINDSOR BEANS FRICASSEED. When grown large, but not mealy, boil, blanch, and lay them in a white sauce previously heated up. Warm them through in the sauce, and serve them up. No beans but what are of a fine green should be used for this dish. WINDSOR PUDDING. Shred half a pound of suet very fine, grate into it half a pound of French roll, a little nutmeg, and the rind of a lemon.
One package of gelatine, one cupful of cold water soaked together two hours; add to this three cupfuls of sugar, the juice of three lemons and the grated rind of one. Now pour over this a quart of boiling water and stir until dissolved, then add a pint of sherry wine. Strain through a napkin, turn into molds dipped in cold water and place in the ice box for several hours.
The acorns are those of the common oak, and their cups and outer rind had been removed, so that they had evidently been prepared to serve as food for, man; the apples were small and coriaceous, resembling the modern crab-apple; the Indian poppy cannot have grown without cultivation; but this was perhaps but an example of the same species already recognized in the Lake dwellings of Switzerland.
The expression of his face, the way he stood with his solid legs apart, his head poked forward and his lower jaw thrust out, all made him a perfect pillar of Society. He was undisturbed by Shelton's scrutiny, watching the rind coil down below the apple; until in a springing spiral it fell on the path and collapsed like a toy snake. He took a bite; his teeth were jagged; and his mouth immense.
Next came rice-milk, so strongly flavoured with attar of roses, that the smell alone was more than enough for me; and now at length the last course was put on the table stale cheese made of ewe's milk, little unpeeled girkins, which my entertainers coolly discussed rind and all, and burnt hazel-nuts.
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