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"Do you like mushrooms?" cry I, at the top of my voice, long before I have reached him, holding up my basket triumphantly. "See, I have got the most of anybody, except Tou Tou!" I have met him by the end of this sentence. "Do you like mushrooms?" I repeat, lifting the lid, and giving him a peep into the creamy and pink-colored treasures inside, "oh, you must! if you do not, I shall have a divorce!

If a person accidentally becomes intoxicated by eating a few mushrooms of a peculiar kind, a general alarm is excited, and he is said to be poisoned, and emetics are exhibited; but so familiarised are we to the intoxication from vinous spirit, that it occasions laughter rather than alarm.

"Have you ever visited a church of the Old Believers?" Count Tolstoy asked me one evening. We were sitting round the supper-table at Count Tolstoy's house in Moscow. I was just experimenting on some pickled mushrooms from Yasnaya Polyana, the daintiest little mushrooms which I encountered in that mushroom-eating land. The mushrooms and question furnished a diversion which was needed.

1 can of mushrooms 2 level tablespoonfuls of butter 1/2 pint of milk 2 level tablespoonfuls of flour 1/2 teaspoonful of salt 1 saltspoonful of pepper Rub the butter and flour together, and add the milk, stir until boiling, add the seasoning, and the mushrooms, cut into halves. When hot it is ready to use.

Stew these with a Shallot, till the Flesh is a little tender; then strain off the Liquor, and thicken it with Cream and Butter; then serve them hot with the Cream, and some Mushrooms pickled, toss'd up with the Sauce, they make a very good Dish, and their Bones being of a very fine Texture, are better to be eaten than those of Larks.

When subjected to prolonged exposure to the air, the boletes that are apt to turn blue, particularly the most remarkable, Boletus cyanescens, lose their color, instead of retaining the deep blue which would be a sign of real indigo. Be this as it may, these mushrooms contain a coloring principle which is very liable to change under the influence of the air.

Manifestly he lacked not one of the qualities which go to the making of a model prince. Vespasian alone had his doubts. "Mushrooms won't hurt you," he cried one day, as Domitian started at the sight of a ragout a la Sardanapale, which he fancied, possibly, was a la Locuste, "It is steel you should fear."

A thought comes into my mind: Which sort of house excites the most contemptuous feelings in the beholder, such a house as Mr. 's, all circumstances considered, or the board-built and turf-buttressed hovels of these wild Irish, scattered about as if they had sprung up like mushrooms, in the dells and gorges, and along the banks of the river?

The erotic properties of truffles and mushrooms are considered by most writers as better established than those of fish. The ancient Romans were well acquainted with truffles, and obtained them from Greece and Africa, especially from the province of Libya, the fungi found there being particularly esteemed for their delicacy and flavour.

I walked through the park, avoiding the house, looking for mushrooms, which were very plentiful that summer, and marking them so as to pick them later with Genya. A warm wind was blowing. I met Genya and her mother, both in bright Sunday dresses, going home from church, and Genya was holding her hat against the wind. They told me they were going to have tea on the terrace.