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"Yesseh," said Narcisse, "now since you 'ave wemawk the mention of it, I think I have saw that va'iety of bwead." "Oh, surely you poundt to a-seedt udt. A uckly little prown dting" "But cook well," said Narcisse. "Yayss," drawled the baker. It was a fact that he had to admit. "An' good flou'," persisted the Creole. "Yayss," said the smiling manufacturer. He could not deny that either.
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