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Thousands of people come by rail and carriage to West End and to Spanish Fort every evening, and dine, listen to the bands, take strolls in the open air under the electric lights, go sailing on the lake, and entertain themselves in various and sundry other ways. We had opportunities on other days and in other places to test the pompano.

There one may also capture blue-fish, white-fish, sheepheads and pompanos; all delicious, the pompanos being the most highly-prized and esteemed, and most expensive, of America's many fine table fishes. Order a pompano the first opportunity.

The bruises on our hands were not yet healed; and there we sat, waited on by elaborate darkies, eating pompano and drinking iced champagne. "Think of our dinners on the Norah, captain, and then oblige me by looking round the room for contrast." He took the scene in slowly.

Of all varieties two rank first in the estimation of gourmets, but, of course, that is purely a matter of individual taste. According to the above-mentioned authority, "the finest fish that swims is the sand-dab." Some gourmets, however, will take issue with him on this and say the pompano is better. Others will prefer the mountain trout.

"If you ever go," said Geoffrey, earnestly, "don't fail to lunch at the Hotel Côte d'Azur. They give you the most amazing selection of hors d'oeuvres you ever saw. Crayfish as big as baby lobsters! And there's a fish I've forgotten it's name, it'll come back to me that's just like the Florida pompano. Be careful to have it broiled, not fried. Otherwise you lose the flavour.

Lacking Pompano, Red Snapper, and Redfish, even Milly could not quite do her knowledge justice. But she made shift with what the market offered, choosing generally halibut, with fresh cod, or bluefish, or sea trout. Two kinds of fish in equal quantity are imperative. The better, finer and firmer the fish, the better the Bouillabaisse.

FISH. Fresh salmon, striped bass, halibut, fresh mackerel, flounders, kingfish, blackfish, weakfish, butterfish, pompano, Spanish mackerel, porgies, sheeps-head, sturgeon, sea bass, bluefish, skate or rayfish, carp, black bass, crayfish, lobsters, eels, white bait, frogs' legs, soft crabs, clams. MEATS. Beef, veal, mutton, lamb, pork.

Not having had an opportunity to identify their scientific nomenclature, I can give only the common names by which many species of these fish are known to the native fishermen. Among those found are red-fish, Spanish mackerel, speckled trout, black trout, blue-fish, mullet, sheep's-head, croakers, flounders, and the aristocratic pompano.

Not so good as pompano, but better than bonita," was Joe's verdict. "All right. He looks good to me," said Bluff. "Do it some more, Jerry. We need a couple more to make good all around." "Now, talk to me about that, will you! Listen to how the greedy fellow gauges everybody's appetite by his own voracious longings."

FISH. Spanish mackerel, striped bass, fresh mackerel, blackfish, kingfish, flounders, salmon, cod, haddock, halibut, pompano, butterfish, a sweet panfish, sheep's-head, porgies, sea bass, weakfish, swordfish, tantog, bluefish skate, brook trout, crayfish, black bass, moonfish a fine baking or boiling fish; pickerel, perch, eels, green turtle, frogs' legs, soft crabs, white bait, prawns, lobsters, clams.