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Ling, red and rock cod knew no seasons. Nor the ground fish, plaice, sole, flounders, halibut. Already the advance guard of the great run of mature herring began to show. For a buyer there was no such profit in running these fish to market as the profit of the annual salmon run. Still it paid moderately. So MacRae had turned the Bluebird over to Vin to operate for a time on a share basis.

For example, the absence of pigmentation from the lower sides of Flat-fishes may have no utility whatever, but we see that it differs from the specific markings of the upper side in the fact that it shows a relation to or correspondence with a difference of external conditions namely, the incidence of light, while in such a case as the red spots of the Plaice we can discover no such correspondence.

In Soles and Plaice, on the other hand, whose food consists of worms, molluscs, etc., living on or in the ground, the jaws of the lower side are well developed and strong, those of the upper side diminished, and teeth are confined to the lower side. Here it is not a question of the jaws twisted, but simply unequally developed.

In this form the bony tubercles on the head in the Plaice are replaced by a continuous rough osseous ridge, and the scales are as much spinulated as in the Plaice of the Baltic.

She confused the noise of their footsteps with the hummings in her ears and the voices which she imagined she heard coming from the walls. One day, when she had put a plaice into the pantry, she was frightened on seeing it covered with flame; she became worse than ever after that, and ended by believing that they had cast a spell over her.

The variety of fish taken alone made the voyage of absorbing interest, numbering cod, haddock, ling, hake, turbot, soles, plaice, halibut, whiting, crayfish, shark, dog-fish, and many quaint monsters unmarketable then, but perfectly edible.

The most comprehensive catalogue of fish brought to table in the time of Charles I. is in a pamphlet of 1644, inserted among my "Fugitive Tracts," 1875; and includes the oyster, which used to be eaten at breakfast with wine, the crab, lobster, sturgeon, salmon, ling, flounder, plaice, whiting, sprat, herring, pike, bream, roach, dace, and eel.

I therefore see no necessity whatever for calling in the aid of use-inheritance as Darwin does, to account for enlarged udders, or diminished lungs, or the thick arms and thin legs of canoe Indians, or the enlarged chests of mountaineers, or the diminished eyes of moles, or the lost feet of certain beetles, or the reduced wings of logger-headed ducks, or the prehensile tails of monkeys, or the displaced eyes of soles, or the altered number of teeth in plaice, or the increased fertility of domesticated animals, or the shortened legs and snouts of pigs, or the shortened intestines of tame rabbits, or the lengthened intestines of domestic cats, &c.

Those which I know myself, I remember by the names of herring, rock, sturgeon, shad, oldwife, sheepshead, black and red drums, trout, taylor, greenfish, sunfish, bass, chub, plaice, flounder, whiting, fatback, maid, wife, small turtle, crab, oyster, mussel, cockle, shrimp, needlefish, bream, carp, pike, jack, mullet, eel, conger eel, perch, and catfish.

At that time so many plaice and flatfish were caught at every haul, and they were so much more valuable than cod and haddock, that it was customary not to burden the vessel on her long five days' journey to market with round fish at all.