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The others seemed actually to envy the chief, as though he had gained some uncommon good-fortune. Then they offered me various drinks, of which I tasted several kinds. Some were sweet waters of different flavors, others tasted like mild wine, one was a fermented drink, light, sweet, and very agreeable to the palate.

They thought well of themselves now that they could be both critical and tolerant of flavors not very sharply distinguished from one another in their dinner, and they lingered over their coffee and watched the autumn landscape through the windows. "Not quite so loud a pattern of calico this year," he said, with patronizing forbearance toward the painted woodlands whirling by.

Eunice, however, carried her point in regard to the salad; for Abel, after tasting and finding it very palatable, decided that oil and vinegar might be classed in the catalogue of True Food. Indeed, his long abstinence from piquant flavors gave him such an appetite for it that our supply of lettuce was soon exhausted. An embarrassing accident also favored us with the use of salt.

The different flavors are not of any practical importance, except in the case of mutton, which some people dislike and therefore can take only occasionally, and in small amounts. The amount of fat in meats, however, is more important; and depends largely upon how well the animal has been fed. There is usually the least amount of fat in mutton, more in beef, and by far the greatest amount in pork.

What premonition guided the Chinese discoverer to the preparatory treatment and delicately graduated firing process which develops tea's precious flavors? And does not this unsolved question suggest the possible existence of other plants, growing, perhaps, at our very doorsteps, possessing rare and unrecognized virtues?

She cooked the nicest little sick-room messes, giving them variety by cunningly devised flavors, and she originated cooling drinks out of sago and arrowroot and tamarinds and fruit juices and ice, which Imogen would take when she refused everything else. Her lightness of touch and bright, equable calmness were unfailing. Dr.

A man who cannot distinguish one kind of lobster from another; a herring that admirable fish that has all the flavors, all the odors of the sea from a mackerel or a whiting; and a Cresane from a Duchess pear, may be compared to a man who should mistake Balzac for Eugene Sue; a symphony of Beethoven for a military march composed by the bandmaster of a regiment; and the Apollo Belvidere for the statue of General de Blaumont.

Deciding on the basis of artificially-created flavors, preferring incipid textures, we seem to prefer junk food and become slaves to our food addictions. For example, in tropical countries there is a widely grown root crop, called in various places: tapioca, tavioca, manioc, or yuca.

Gervaise devoured large slices of the breast, hardly speaking, but a little ashamed of her own gluttony in the presence of Goujet. She never forgot old Bru, however, and gave him the choicest morsels, which he swallowed unconsciously, his palate having long since lost the power of distinguishing flavors. Mamma Coupeau picked a bone with her two remaining teeth. And the wine!

The essence of sassafras, tartaric acid and carbonate of soda, can, of course, be obtained at the druggist's. Coffee-sugar, four pounds, three pints of water, three nutmegs, grated, the whites of ten eggs, well beaten, gum arabic, one ounce, twenty drops of oil of lemon, or extract equal to that amount. By using oils or other fruits, you can make as many flavors from this as you desire.