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A lemon, cut up and put in half an hour before it is done, adds to the flavor. If you have tomato catsup in the house, a cupful will make soup rich. Some people put in crackers; some thin slices of crust, made nearly as short as common shortcake; and some stir up two or three eggs with milk and flour, and drop it in with a spoon.
She was thinking of Rebby, and what a pity it was to have to stay indoors when the sun was so warm, and when there were so many pleasant things to do. "I will go over on the hill and get her some young checkerberry leaves," resolved Anna, remembering how Rebby liked their sharp flavor.
You children have a thoughtful mother, and you must be thoughtful of her," added the old man, who felt that the incident admitted of a little homily. What appetites they all had! If some of the potatoes were slightly burned and others a little raw, the occasion added a flavor better than Attic salt. A flock of chickadees approached near enough to gather the crumbs that were thrown to them.
He observed it and was silent, but when they could no longer see him he laughed to himself and muttered, while he rubbed a weal that the centurion's whip had left upon his back, "If they think that a Gaul's cudgel has a pleasant flavor they are mistaken, however I would not exchange it for a skin of Anthyllan wine; and if they could only know that at least one of the stripes which torments me is due to each one of themselves, they would be surprised!
At last, from flavor to flavor, he began to chew parchment and swallow it. Now, at that time a treaty was being negotiated between Russia and Sweden. Goertz gave the original into his secretary's keeping; but when the time came for laying the draft before the States-General, a trifling difficulty arose; the treaty was not to be found.
Furred game, as rabbits, squirrels, possums, ought to be drawn before it is cold, if you would have the finest flavor. This is especially necessary with possums which should be bought alive, and fattened for several weeks in a clean cage, feeding them on bread, milk, apples, potatoes, cabbage leaves, and grass. This makes them tender and much more delicate in flavor.
The fermentation which has already taken place in the nut has impregnated the flower with a leaven; this, without any further addition, expands the dough when in the oven, and the cake produced is very similar to a crumpet, both in appearance and flavor.
Up on the old porch grandmamma sat and read; and it still hangs out with a tempting aspect, just as when she watched the pedestrians and the reverend fathers, who yet go up and down. And here is the little old Poe Cottage, about which such a flavor of romance lingers, though the place has been modernised into a "Terrace," and built about with city pretentiousness.
Cleanse thoroughly, soak in water ten or twelve hours, adding a little granulated sugar when putting to soak, for although the fruit is sweet enough, yet experience has shown that the added sugar changes by chemical process into fruit sugar and brings out better the flavor of the fruit. After soaking, the fruit will assume its full size, and is ready to be simmered on the back of the stove.
Lillie looked pensive, and had that indescribable air of patient martyrdom which some women know how to make so very effective. Lillie had good general knowledge of the science of martyrdom, a little spice and flavor of it had been gently infused at times into her demeanor ever since she had been at Springdale. She could do the uncomplaining sufferer with the happiest effect.
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