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An' bofe was tek out to behead dissa woman ole tem to mek to kiss her beau. "Magistrate say to highrob: 'You know me? Who eata subbah wif you sucha-sucha night? Chan Tow say, 'O yo' Excennency, I doan' know who was! Magistrate say: 'I was dissa man. I glate t'anks faw you. Awso dissa fadder-mudder-in-'aw dissa dead man. Gaw sen' me to yo' house to mek you instlument to convert dissa mudderers.
Columba's missionary college at Iona, and which was now predominant throughout the north. The monks of Ripon were brought from Melrose Abbey on the Tweed. Like most monks of that early period, they probably followed no definite Rule. Their abbot was Eata, a pupil of St.
The said thrée bishops were consecrated at Yorke by the archbishop of Canturburie Theodorus, the which within thrée yéeres after ordained two bishops more in that prouince of the Northumbers, that is to say, Tumbert at Hagustald, Eata that was appointed to remaine at Lindesferne, & Trumuine was ordeined to haue the cure of the prouince of those Picts which as then were vnder the English dominion.
Other treasures of the Abbey are the beautiful Old Rood Screen, dating from the end of the fifteenth or beginning of the sixteenth century; some wonderful old paintings, especially the portraits of the early Bishops of Hexham, Alcmund, Wilfrid, Acca, Eata, Frithbert, Cuthbert, and John, which date from the fifteenth century; the mediaeval carved and painted pulpit, and the tomb of good King Alfwald of Northumbria.
Eoppa, nephew to King Ina, by his brother Ingild, who died, before that prince, had begot Eata, father to Alchmond, from whom sprung Egbert, a young man of the most promising hopes, who gave great jealousy to Brithric, the reigning prince, both because he seemed by his birth better entitled to the crown and because he had acquired, to an eminent degree, the affections of the people.
King Henrie, shortlie after the marriage was consummate betwixt his sonne & the French kings daughter, got into his hands the castell of Gisors, with two other castels, situate vpon the riuer of Eata in the confines of Normandie and France.
Aidan and the Irish monks went up to Lindisfarne and Melrose, and taught the Saxon youth, and when a St. Cuthbert and a St. Eata repaid their charitable toil! O blessed days of peace and confidence, when the Celtic Mailduf penetrated to Malmesbury in the south, which has inherited his name, and founded there the famous school which gave birth to the great St. Aldhelm!
From this point onwards, however, no more is heard of monks at Ripon, and it may be interesting to recall here the part which this monastery had played in the history of the Church. Its first abbot, Eata, had become Bishop of Hexham and of Lindisfarne. It had been for a time the home of St. Cuthbert.
Wilfrid of Ripon= so full of adventure, misfortune, and lasting achievement can only be related here in so far as it bears upon the story of this, his favourite monastery. It was in 661 that the transference from Eata to Wilfrid took place, and at once the Scottish monks, refusing to conform to Roman usages, left Ripon in a body.
Cuthbert was bishop of Lindisfarne for two years, having exchanged sees with bishop Eata, who went to Hexham. The stone coffin in which St. Cuthbert's body was pieced, after his death on Farne Island, was buried on the right side of the altar in the Abbey of Lindisfarne, which by this time had arisen on the little island.
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