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"For speed and durability they break the record," was his mental comment. He sat by and, with consummate tact, made them forget everything but the good time they were having. As the supper progressed, Mrs. Wiggs became communicative. She still wore her black cotton gloves, and gesticulated with a chicken croquette as she talked.

A more delicate croquette is made by using simply the white meat, and adding a set of calf's brains which have been boiled in salted water. A cupful of boiled rice mashed fine is sometimes substituted for the brains. Use same seasoning as above, adding quarter of a saltspoonful of cayenne, omitting the wine, and using instead half a cup of cream or milk. Fry as directed.

I remembered that the last time I had seen him at repast, just about forty-eight hours past, he had speared a croquette of chicken with disdain, and I decided not to apologize for the meal even in the most subtle way.

Ascertaining by the clock in the thronged main corridor that the time was ten minutes after seven, the old man rushed into the cafe, where he devoured hastily a chicken croquette, and swallowed a cup of coffee and a glass of whiskey before starting to the theatre. He was in his dressing-room and in his shirt-sleeves, touching up his eyebrows, when Bridges arrived.

Finely chop cold cooked cauliflower, mix in one small, finely chopped onion, one small bunch of parsley finely chopped, one-half cup of bread crumbs and one well-beaten egg. Carefully mix and mold into croquette forms, dip in cracker dust and fry in deep, smoking fat until a light brown.

In the meantime the business of the table went on. I ate half a chicken croquette, and Susan placed the salad before Richard, and another plate. He did not speak till he had put the salad on his plate; then he said, without looking at me, in a voice a good deal lower than was usual to him, "She is not to be mistress of that house. They will live in town."

Sagittarius, dropping the knife and fork which he had just picked up for the dissection of a lobster croquette. "I said this was a trap. I said it was a rat-trap from the first." "I knew he must be a ratcatcher," whispered Lady Julia to the Prophet, who was about to rise from his seat and endeavour to calm his guest. "I was certain no one but a ratcatcher could talk in such a manner."

Veal croquettes can hardly be distinguished from those of chicken. The croquette first given is dry when fried, and even the second form is somewhat so, many preferring them so.

Shape into croquettes and let stand in a cold place for an hour, then coat with the egg yolk mixed with one tablespoon of water and roll in stale bread crumb dust until well covered. Fry in any hot oil or butter substitute. RICE CROQUETTES, No. 1 Separate the white and yolk of one egg and reserve about half the yolk for coating the croquette. Beat the rest with the white.

"There, there, my child," said Marjorie; "don't contradict your father. Perhaps he could have a half of one, King." "Yes, that would scarcely make him ill," and King gave Cousin Jack a portion of one small croquette, which he ate up at once, and found to be merely an aggravation. "Oh, no! no pie for Edward," said Marjorie, when a delicious lemon meringue made its appearance.